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<Shibetsu Suffolk>

Kalbi / ¥1600
Shoulder / ¥1800
★Rump / ¥2000
Shoulder loin / ¥2200
Sirloin / ¥2400

<Hormone>

★Tongue / ¥1200
Heart / ¥1000
Sagari / ¥1000
Liver / ¥1000
Kappa / ¥1000

<Air Transport Lamb>

Shoulder loin / ¥1200
Sirloin / ¥1600
★Tenderloin / ¥1800
Kalbi / ¥980
Lamb chops / ¥980

<Hokkaido Wagyu>

Sirloin / ¥3800
Tenderloin / ¥5000
★Chateaubriand / ¥6000
Beef tongue / ¥1600
Premium tongue / ¥2800

<Vegetables>

Cabbage tuna / ¥300
onion / ¥300
long onion / ¥500
mushroom / ¥600
lotus root / ¥800

<A la carte>

yam kimchi / ¥500
suffolk yukke / ¥1800
★king crab and sheep cheese gratin / ¥1800
sheep chateaubriand cutlet / ¥2800
shibetsu suffolk shabu-shabu / ¥3800

<Food and dessert>

freshly cooked rice (30 mins) / ¥980
suffolk curry (30 mins) / ¥1800
★shibetsu suffolk bolognese / ¥2200
sheep’s milk and banana mini ice cream / ¥380
★seasonal shortcake (limited to 8 per day) / ¥480


chef’s choice full course / ¥18000

※Reservations must be made at least one day in advance.

★ is a recommended product, please give it a try.
Prices listed are exclusive of tax.

Alcohol

Beer
Whiskey
Japanese Sake
Glass of Wine
Shochu
Sweet potato Barley
Cocktail
Fresh Lemon Sour/ Soba Tea Corn Tea
Liqueur
Plum/ Mandarin Orange/ Yuzu Citron

Wine

We have a wide selection of wines from Hokkaido and around the world. We can provide a wine list, so please ask.

〒064-0805 4th floor, Cyber ​​City Building,
2-2-2 Minami 5-jo Nishi 2-chome, Chuo-ku, Sapporo, Hokkaido

15:00-27:00 (reservations required)
Wednesdays, Sundays, and public holidays
Reservations and inquiries: 011-205-8877


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